Stone Wood Hotels & Resorts has announced the nationwide rollout of its signature dining brand, Spice Wood Café, across all 14 of its properties by end-2025. The café, which blends rustic design with fast-casual service, follows a “Sit, Eat & Go” concept designed for modern diners seeking both flavour and speed.

“Our goal with Spice Wood Café is to create a space where great food meets great energy—something that feels familiar yet exciting every time,” said Shikhar Kumar, Managing Director, Stone Wood Hotels & Resorts.

Spice Wood Café features open kitchens, reclaimed wood interiors, and varied seating—from bar-style counters to communal benches and cosy booths. Its menu highlights bold, spiced flavours with grain bowls, wood-grilled skewers, wraps, and fries served quickly through digital kiosks or QR-code ordering.

Takeaway options are eco-friendly, with signature spice packets offered as keepsakes.

This move aligns with Stone Wood’s broader hospitality strategy. Since 2017, the group has expanded from a single resort in Goa to over 16 properties across India, with a target of 50 hotels by 2030. The café rollout marks its growing presence in India’s fast-casual dining market.